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Salmon Week

March 10 - March 14

Come get you fill of your favorite fish this week as we feature our BEETS CURED SALMON SALAD as an additional starter and our PUFF PASTRY WRAPPED SALMON as an additional starter in our 35$ 3 course special now on every day we are open! (tue-Sat)

Details

Start:
March 10
End:
March 14