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WINTERLICIOUS 2020

January 31 - February 13

3 Course 33$ – Tue-Sun – 5pm til Close (Jan 31 – Feb 13)

STARTERS

BUTTERNUT SQUASH SOUP (Vegan)
Roasted garlic and basil

HOUSE SALAD (Vegetarian)
Baby greens with cherry tomato confit, roasted beets, goat cheese & cassis vinaigrette

AIOLIO CAESAR
with double smoked bacon & parmesan tuille

MAINS

WILD MUSHROOM RISOTTO (Vegan)

LINGUINI CARBONARA
double smoked bacon fresh egg yolk, Italian parsley & shaved parmesan

ROASTED SALMON FILET
Asparagus, pickled baby squash, artichoke hearts & balsamic reduction

GRILLED PORK TENDERLOIN
Smashed roasted garlic potatoes, fresh asparagus & port wine reduction

GRILLED BAVETTE STEAK
with roasted garlic smashed potatoes, roasted roots & port wine sauce

DESSERT

GELATO & FRESH BERRIES (Vegetarian)

SORBET & FRESH BERRIES (Vegan)

CHEF’S CRÈME BRULEE (Vegetarian)

BRIOCHE BREAD PUDDING (Vegetarian)
Caramel Rum Sauce & Berries

Details

Start:
January 31
End:
February 13
Website:
Aiolio.ca
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